出版社:西北农林科技大学出版社
年代:2012
定价:89.0
本书为第一届国际糜子会议论文集,全部为英文论文。(1)收集近年来国内外糜子研究的最新成果,内容涉及糜子种质创新与品种改良;糜子抗逆生态生理与优质栽培技术;糜子品质特性及加工利用;糜子分子生物学与转基因技术;其他。(2)展示中国糜子生产试验示范、产品加工、传统食品等。
Section A Distribution and Production
Area and Production of Proso Millet (Panicum miliaceum L.) in Russia
V.I.Zotikov,V.S.Sidorenko,S.V.Bobkov,et al.
Production of Proso Millet in China
Chai Yan,Gao Xiaoli,Li Cui
The Origin and Evolution of Broomcom Millet in China
Su Wang,Xu Bingqin,Gao Jinfeng,et al.
Research and Production of Proso Millet in Shaanxi Province
Feng Baili,Gao Jinfeng,Song Hui,et al.
Production,Processing and Utilization of Broomcorn Millet in Garu
Yang Tianyu
Production and Application of Proso Millet in Ningxia
Cheng Bingwen
Production and Research of Proso Millet in Inner Mongolia
Chert Qiang
Industry Research of Proso Millet in Liaoning
Ge Weide,Zhao Yang
Status and Recovery Development of Proso Millet Production in Yan'an
Feng Wei,Wang Jinming,Yang Xia,et al.
Section B Genetic Resources and Breeding
Formation of National Collection and Millet Breeding in Ukraine
L.N.Kobyzeva,S.N.Gorbacheva,L.V.Grigorashchenko,et al.
Genetic Resources of Common Millet (Panicum miliaceum L.) at the Vavilov Research Irtitute
of Plant Industry(VIR)
Aleftina Kurzeva,Olga Romanova,Anton Krylov
Temperature Stress in Anther Culture of Proso Millet (Panicum miliaceum L.)
S.V.Bobkov,G.N.Suvorova
Characteristics of Genetic Resources and Culture Practices of Broomcorn millet (Panicum
miliaceum L.)in Gangwon Province,Korea
Cheol-Ho Park,Hak-SooByeon
Variety Improvement of Broomcom Millet in China
Chai Yan,Wang Pengke
Utilization of Proso Millet Germplasm Resource in China
Wang Lun,Wang Xingyu,Wen Qifen,et al..
Genetic Diverity among Chinese Landraces and Cultivar of Broomcorn Millet (Panicum
miliaceum) Revealed by the Polymerase Chain Reaction
Y.G.Hu,J.Zhu,F.Liu,et al..
Factor Affecting Callus Induction on Anther Culture of Proso Millet (Panicum miliaceum L.)
Wu Limin,Yang Tianyu,Dong Guojun,et al.
Isolation and Analysis of Genes Induced by Rehydration after Serious Drought in Broomcom
Millet (Panicum miliaceum L.) by Using SSH
Lin Fanyun,Hu Yingang,Song Guoqi,et al.
Cortruction of Core Germplasm of Local Proso Millet Resources in Garu
Dong Kongjun,Yang Tianyu,He Jihong,et al.
Effects of Different Chemical Hybridizing Drugs on Male Sterility of Proso Millet
Qu Yang,Zhang Xiaodong,Chen Jia,et al.
Application of Gray Correlativity Analysis on Broomcorn Millet Varieties and Compreherive
Evaluation
Cui Wenwen,Yang Qiuge,Ma Shurong,et al.
Genetic Diverity Analysis on Morphological Traits of Broomcorn Millet Resources
Li Qinqin,Liu Rui,Wang Pengke,et al.
Build Millet Core Collection Based on Geographical Origin and Phenotypic Data
Zhang Zhifen,Fu Xiaofeng,Gao Jinfeng,et al.
Section C Physiology and Cultivation
Advance in Water-saving Culture of Proso Millet(Panicum miliaceum L.)
Cheng Bingwen,Xie Zhiming
Research Progress in Drought Resistance of Broomcorn Millet
Ma Ruirui,Gao Xiaoli
Effects of Different Water Harvesting on Soil Water,Growth and Yield of Proso Millet in
Semiarid Regior of Northwest China
Qu Yang,Su Wang,Zhang Panpan,et al.
Physiological and Biochemical Indexes of Drought Resistance of Broomcorn Millet at Seedling
Stage
Zhang Panpan,Song Hui,Ma Shurong,et al.
Identification and Utilization of Drought-resistance Indexes in Broomcorn Millet during
Germination
Zhang Panpan,Song Hui,Cui Wenwen,et al.
Study on Resistance of Several Broomcorn Millet Cultivar to 3 Wheat Important Diseases
Wang Yang,Wang Yanlei,Feng Baili
Damaging Mechanism of Head Smut on Broomcorn Millet and Control Measures
Zhou Yu,Zhu Mingqi,Wang Yang,et al.
Introduction and Cultivation of Two Varieties of Proso Millet:Ningmi-10 and Ningming-11 in
Baicheng District of Jilin Province
Xie Zhiming,Cheng Bingwen,Zhou Yuxi
Section D Quality and Post-harvest Processing
Influence of Genetic Factor on the Protein Content in Grain of Proso Millet
V.S.Sidorenko,S.A.Konov
Food-scientific Characterization of Broomcom Millet Products
Kiyokazu IKEDA,Yuya ASAMI,Naoko MOCHIDA,et al.
Preparation of Broomcorn Millet Pasta and Nutrition Educational Aspects on Its Utilization
Sayoko IKEDA,Ryoko NAGAI,Rufa LIN,et al..
Antioxidant Activity of Phenolic and Flavonoid Components in Extracts of Broomcom
Millet(Panicum miliaceum L.)
Cheol-Ho Park,Min-Kyoung Kang
Industrial Situation and Development Strategies of Proso Millet in China
Qu Yang,Gao Xiaoli,Feng Baili
Advances in Quality and Exploitation of Proso Millet
Chao Guimei,Li Cui,Gao Jinfeng,et al.
Analysis of Protein Component of Proso Millet Grain
Zhang Zhifen,Gao Xiaoli,Feng Baili,et al..
Production Technology of Broom Corn Millet Beverage
Feng Naihong,Nui Xiwu,Wei Tianye,et al.
Process of the Solid Irtant Mixed Porridge
Feng Naihong,Wei Tianye,Zheng Hongyuan,et al..
Properties and Exploitatior of Starch of Proso Millet
Chao Guimei,Li Cui,Wang Pengke,et al.
Effect of Additive on Properties of Proso Millet Starch Paste
Wang Ying,Chao Guimei,Wang Pengke,et al.
由中国、俄罗斯、韩国、斯洛维尼亚、乌克兰、日本发起的第一届国际糜子学术研讨会将于2012年8月25-30日在我校举办。会议将举行糜子学术交流、产品展示、生产考察等活动,来自俄罗斯、乌克兰、斯洛文尼亚、韩国、日本等多个国家和地区的80多位专家将参加会议人。各国学者、企业家将一起交流糜子产业发展的最新进展,并讨论未来的发展趋势,以期对世界糜子科研、推广起到促进和推动作用。《糜子研究进展:第一届国际糜子学术研讨会论文集(英文版)》是这次会议的论文集,可供相关读者阅读学习。
书籍详细信息 | |||
书名 | 糜子研究进展 : 第一届国际糜子学术研讨会论文集站内查询相似图书 | ||
9787810927420 如需购买下载《糜子研究进展 : 第一届国际糜子学术研讨会论文集》pdf扫描版电子书或查询更多相关信息,请直接复制isbn,搜索即可全网搜索该ISBN | |||
出版地 | 杨凌 | 出版单位 | 西北农林科技大学出版社 |
版次 | 1版 | 印次 | 1 |
定价(元) | 89.0 | 语种 | 英文 |
尺寸 | 26 × 19 | 装帧 | 平装 |
页数 | 印数 |
糜子研究进展 : 第一届国际糜子学术研讨会论文集是西北农林科技大学出版社于2012.8出版的中图分类号为 S516-53 的主题关于 糜子-学术会议-文集-英文 的书籍。
赫冀成, 主编
袁静芳, 主编
陈以一, (芬) 雷瓦拉 (Raevaara,M.) , 主编
故宫博物院, 编
杨义先等, 主编
蔡明伦, 张泰山, 主编
单周尧, 陆镜光, 主编
上海博物馆, 编
李栋, 周剑, 主编