出版社:河南科学技术出版社
年代:2013
定价:39.8
本书为韩国作家所著的在家制作健康冰淇淋秘诀大公开,选用最健康、最新鲜的食材,用最简单、零添加的方式,自制90余款各式冰淇淋,酸奶冰淇淋、思慕雪、冰沙、雪芭、意式冰糕及各种加入不同坚果的冰淇淋,或与薄脆焦饼搭配,或与华夫饼搭配,款款都让人食指大动,让您和家人朋友在这个夏天清爽无比。
Part1 ● 满口柔滑冰淇淋
经典香草冰淇淋 Classic vanilla icecream
巧克力冰淇淋 Chocolate icecream
焦糖核桃冰淇淋 Walnut icecream with caramel sauce
焦糖酱与焦糖 Caramel jam fresh caramel
香蕉巧克力冰淇淋 Banana choco icecream
水果沙司冰淇淋 Fruit sauce icecream
沙司与果酱 Sauce jam
开心果冰淇淋 Pistachio icecream
意式草莓冰糕 Strawberry semifreddo
柠檬酱冰淇淋 Lemoncurd icecream
干果柠檬冰淇淋 Dried fruit lemon orange peel icecream
洋甘菊冰淇淋 Camomile tea icecream
迷迭香冰淇淋 Rosemary icecream
蓝莓冰淇淋 Blueberry icecream
Part1 ● 满口柔滑冰淇淋
经典香草冰淇淋 Classic vanilla icecream
巧克力冰淇淋 Chocolate icecream
焦糖核桃冰淇淋 Walnut icecream with caramel sauce
焦糖酱与焦糖 Caramel jam & fresh caramel
香蕉巧克力冰淇淋 Banana choco icecream
水果沙司冰淇淋 Fruit sauce icecream
沙司与果酱 Sauce & jam
开心果冰淇淋 Pistachio icecream
意式草莓冰糕 Strawberry semifreddo
柠檬酱冰淇淋 Lemoncurd icecream
干果柠檬冰淇淋 Dried fruit & lemon orange peel icecream
洋甘菊冰淇淋 Camomile tea icecream
迷迭香冰淇淋 Rosemary icecream
蓝莓冰淇淋 Blueberry icecream
抹茶冰淇淋 Green tea icecream
人参冰淇淋 Ginseng icecream
摩卡冰淇淋 Mocha icecream
芥末冰淇淋 Wasabi icecream
朗姆葡萄干巧克力冰淇淋 Rum raisin choco icecream
Part2● 清凉爽口冰淇淋
酸橙马斯卡普尼奶酪冰淇淋 Lime mascapone cheese icecream
意式香醋酸奶冰淇淋 Sour cream icecream with balsamic
天然晒盐冰淇淋 Sun- dried salt icecream
樱桃冰淇淋 Cherry icecream
玛格丽特冰淇淋 Margarita icecream
紫薯冰淇淋 Purple sweet potato icecream
山葵冰淇淋 Horseradish icecream
Part3 ● 弹弹冻果冻
葡萄柚果冻 Grapefruit gelee
牛奶薄荷果冻 Milkmint jelly
咖啡果冻 Coffee jelly
莫斯卡托浆果果冻 Moscato berry jelly
日式梅酒果冻 Japanese apricot wine gelee
Part4 ●沙沙脆冰沙
薄荷水果冰沙 Mint fruits ice flakes
柠檬香蜂草草莓冰沙 Ice flakes with lemonbalm strawberry
咖啡格兰尼塔 Coffee granita
芙蓉格兰尼塔 Hibiscus granita
菠萝杜松子酒冰沙 Pineapple gin crush
冰柠檬水 Lemon ice water
石榴格兰尼塔 Pomegranate granite
Part5 ● 夏天嘛冷饮
芒果冰沙 Mango slush
芒果椰子奶昔 Mango colada
蓝莓思慕雪 Blueberry smoothie
杏仁香蕉思慕雪 Almond banana smoothie
柑橘冰沙 Citrus slush
猕猴桃酸橙奶昔 Kiwi lime shake
阿芙佳朵咖啡 Affogato al caffe
排毒冷饮 Detox drink
甜菜橙子冰饮 Beet orange drink
香蕉咖啡思慕雪 Banana coffee smoothie
紫苏米醋冰沙 Perilla & rice vinegar with ice crush
Part6 ● 入口难忘的清爽雪芭
罗勒雪芭 Basil sorbet
薄荷雪芭 Mint liqueur sorbet
香槟雪芭 Champagne sorbet
抹茶雪芭 Green tea sorbet
薄荷西瓜雪芭 Mint watermelon sorbet
椰子酸橙雪芭 Coconut lime sorbet
Part7 ● 瘦身佳饮酸奶冰淇淋
猕猴桃酸奶冰淇淋 Kiwi frozen yogurt
苹果酸奶冰淇淋 Apple frozen yogurt
杏仁薄脆草莓酸奶冰淇淋 Strawberry frozen yogurt in almond tuile
橙子酸奶冰淇淋 Orange liqueur frozen yogurt
芒果酸奶冰淇淋 Mango frozen yogurt
菠萝酸奶冰淇淋 Pineapple frozen yogurt
橙子酸奶冰淇淋 Orange frozen yogurt
香蕉酸奶冰淇淋 Banana frozen yogurt
甜瓜酸奶冰淇淋 Melon frozen yogurt
蓝莓酸奶冰淇淋 Blueberry frozen yogurt
Part8 ● 选材丰富的甜点
华夫饼夹香叶天竺葵和山草莓雪芭 Rosegeranium & wild strawberry sorbet inwaffle
红酒伴侣开心果冰淇淋 Parmigiano & pistachio icecream
烤油桃草莓酸奶冰淇淋 Strawberry frozen yogurt with grilled nactarine
浆果与抹茶冰淇淋 Green tea icecream & berry
软心巧克力与香草冰淇淋 Fondant chocolate & vanilla icecream
冰提拉米苏 Ice tiramisu
橄榄油咸冰淇淋 Salt semifreddo with olive oil
水果酸奶冰淇淋 Mix berry frozen yogurt
葡萄柚甜瓜酸奶冰淇淋 Lovely grapfruit & melon frozen yogurt
日式梅酒果冻与菠萝杜松子酒冰沙 Japanese apricot wine gelee & pineapple gincrush
冰卡布里 Ice caprese
Part9 ● 用市售冰淇淋制作的超酷甜品
猕猴桃沙司或草莓沙司冰淇淋 Icecream with kiwi or strawberry sauce
泡芙冰淇淋 Choux icecream
抹茶冰淇淋豆乳思慕雪 Soy smoothie with green tea icecream
草莓冰淇淋浆果思慕雪 Strawberry icecream with berry smoothie
意式香醋搭配的浆果冰淇淋 Berries & icecream with balsamic vinegar
菠萝卡巴乔冰淇淋 Pineapple carpaccio and icecream
浓咖啡曲奇夹心 Espresso cookie sand
热苹果碎冰淇淋 Icecream with warm apple crumble
冰淇淋布郎尼纸杯蛋糕 Brawnie cupcake with icecream
橙子黄油薄卷饼与冰淇淋 Crepe suzette and icecream
草莓沙司与酸奶冰淇淋 Icecream with strawberry sauce & yogurt
薄荷思慕雪 Mint smoothie
Plus + ● 做完冰淇淋剩下的蛋清制作的蛋糕
芝麻薄脆 Sesame tuile
蛋清松饼 Friand
费南雪 Financier
杏仁薄脆 Almond tuile
黄油曲奇 Butter ring cookie
圣女小蛋糕 Visitandine
杏仁饼干 Amaretti biscuits
天使蛋糕 Angel food cake
柠檬松饼 Lemon biscuits
厨房趣事
我家厨房的故事 Kitchen story
材料的故事 Kitchen story
工具的故事 Kitchen story
《清爽冰点:在家自制92款健康冰淇淋》为韩国作家所著的在家制作健康冰淇淋秘诀大公开,根据其切身经历,介绍如何选用最健康、最新鲜和最家常的食材,用最简单、零添加的方式,自制90余款各式冰淇淋,酸奶冰淇淋、思慕雪、冰沙、雪芭、意式冰糕及各种加入不同坚果、不同利口酒或水果的冰淇淋,或与薄脆焦饼搭配,或与华夫饼搭配,款款都让人食指大动,让您和家人朋友在这个夏天清爽无比。全书图片均系作者精心实物、实景选拍,清新自然,一书在手,尽饱口福、眼福。
《清爽冰点:在家制作的92款健康冰淇淋》精选了92款适合在家制作的美味冰淇淋,以精美的图片、简洁明了的说明文字和步骤图向大家公开了独家秘笈。本书作品的特点在于健康、快捷和零添加。朴炫信女士以她切身实践告诉大家,亲自挑选最新鲜的鸡蛋和牛奶,零污染的时令水果制作冰淇淋,用最简单的香草、薄荷、抹茶、芥末等天然材料调配口感,成人可以选择朗姆酒、君度等各种口味的利口酒以品尝到不同风味的冰淇淋,儿童则可以用酸奶和水果来改变口味,甚至芥末、意式香醋等均可调味。在合适的季节选取时令水果制作成果酱、沙司或者烤片冷冻,在想吃的时候就可以随时取出,10分钟之内即可完成一款美味的自制牌冰淇淋。既可享受动手乐趣,又可大快朵颐,何乐而不为?