农林英语

Unit 1 Organic Farming 　Part I The Principles of Organic Agriculture 　Part II Green Manuring Unit 2 Soilless Cultivation 　Part I Soilless Agriculture Helps Save Planet 　Part II Hydroponically Grown Tomato Unit 3 Gene Technology in Agriculture 　Part I The Application of Transgenic Technology in Agriculture 　Part II Genetic Engineering of Rice: Bt Rice Unit 4 Ecological Footprint 　Part I Ecological Footprint 　Part II How Can We Reduce Our Ecological Footprint? Unit 5 Food Safety 　Part I Food Safety--A Global Problem 　Part II Pesticides and Food: How We Test for Safety

Unit 1 Organic Farming 　Part I The Principles of Organic Agriculture 　Part II Green Manuring Unit 2 Soilless Cultivation 　Part I Soilless Agriculture Helps Save Planet 　Part II Hydroponically Grown Tomato Unit 3 Gene Technology in Agriculture 　Part I The Application of Transgenic Technology in Agriculture 　Part II Genetic Engineering of Rice: Bt Rice Unit 4 Ecological Footprint 　Part I Ecological Footprint 　Part II How Can We Reduce Our Ecological Footprint? Unit 5 Food Safety 　Part I Food Safety--A Global Problem 　Part II Pesticides and Food: How We Test for Safety Unit 6 Ecotourism 　Part I Ecotourism 　Part II Can China Embrace Ecotourism? Unit 7 Vertical Farming 　Part I Vertical Farming 　Part II Top Issues of the Vertical Farm Tower Unit 8 Bioenergy 　Part I An Overview of Biomass Energy 　Part II Biofuels Unit 9 Remote Sensing 　Part I Remote Sensing in Agriculture 　Part II Applications of Remote Sensing to Conservation of Forest Ecosystems Unit 10 Carbon Sequestration 　Part I Carbon Sequestration in Agriculture and Forestry 　Part II Farmers Cashing in on Carbon Credits Contracts with Firms Aiming to Reduce CO2 Emissions Vocabulary

本书是“北京市高等教育精品教材立项项目”成果，由北京林业大学和中国农业大学的相关老师共同编写，在传授农林英语知识和语言技能的同时，拓展学习者的农业观，介绍世界范围内大农业领域较新的信息，引发学习者对专业内新事物的关注，激发他们基于已有知识观察新事物，阐述观感，并试图启发他们的创新精神。　　本书为大衣科院校高等职业学生学习英语编写，农、林、生物、环境等专业的学生均可使用。鉴于本书特点，本科生也可选用。