动物营养与饲料加工专业英语

Part 1 The World Feed Industry Fact

Lesson 1 Top 25 Feed Manufacturers Worldwide in

2005

Lesson 2 Frontiers in Feed Manufacturing

Lesson 3 Future .Demand for Meat and Meat

Product

Lesson 4 Organic Animal Husbandry:the Future

Challenges

Lesson 5 Current and Future Challenges in

Aquaculture

Part 2 Basic Animal Digestive Physiology

Lesson 1 Digestion and Metabolism in the

Rumen

Lesson 2 The Digestive System of Ruminants

Lesson 3 The Digestive Tract of Poultry

Lesson 4 The Digestive Tract Of the

Lessolh 5 The Digestive System of Fish

Part 3 Basic Animal Nutrition

Lesson 1 Protein and Anino Acids

Lesson 2 Energy

Part 1 The World Feed Industry Fact

Lesson 1  Top 25 Feed Manufacturers Worldwide in

2005

Lesson 2  Frontiers in Feed Manufacturing

Lesson 3  Future .Demand for Meat and Meat

Product

Lesson 4  Organic Animal Husbandry:the Future

Challenges

Lesson 5  Current and Future Challenges in

Aquaculture

Part 2  Basic Animal Digestive Physiology

Lesson 1   Digestion and Metabolism in the

Rumen

Lesson 2  The Digestive System of Ruminants

Lesson 3  The Digestive Tract of Poultry

Lesson 4  The Digestive Tract Of the

Lessolh 5  The Digestive System of Fish

Part 3  Basic Animal Nutrition

Lesson 1  Protein and Anino Acids

Lesson 2  Energy

Lesson 3  Vitamin

Part 4 Feeds

Lesson 1  Smart Feeds for Smart Pigs

Lesson 2  Energy Sources

Lesson 3  Protein and Amino Acids Sources

Lesson 4  Mineral Sources

……

   
本书共八个部分，主要涉及世界饲料、工业发展趋势、动物基本消化生理、基本动物营养原理、饲料学基础、饲料添加剂、饲料加工设备和饲料加工工艺以及科技英语翻译和写作基础。本书为动物科学专业、畜产品加工类专业、机电工程专业高职、高专生、本科生专业英语教材及相关课程双语教学用参考，亦可为动物科学与饲料科学专业研究生和饲料工程技术人员提供一些参考。

   
本书共八个部分，主要涉及世界饲料、工业发展趋势、动物基本消化生理、基本动物营养原理、饲料学基础、饲料添加剂、饲料加工设备和饲料加工工艺以及科技英语翻译和写作基础。本书为动物科学专业、畜产品加工类专业、机电工程专业高职、高专生、本科生专业英语教材及相关课程双语教学用参考，亦可为动物科学与饲料科学专业研究生和饲料工程技术人员提供一些参考。