生物工程导论
出版社：化学工业出版社
年代：2011
定价：40.0
书籍简介:
本书介绍了生物工程的知识。
书籍目录:
Chapter 1 Introduction to Bioprocessing Fundamentals
1.1 HISTORICAL DEVELOPMENTS OF BIOPROCESSING TECHNOLOGY
1.2 OVERVIEW OF TRADITIONAL AND MODEN APPLICATIONS OF BIOTECHNOLOGY
1.3 INTERADISCIPLINARY APPROACH TO BIOPROGROCESSING
1.4 OUTLINES OF LINTEGRATED BIOPROCESS
1.5 UNIT OPERATIONS BIOPROCESS
References
Review Questions
Chapter 2 Overview of Microbiology
2.1 HISTORIC BACKGROUND
2.2 MICROSCOPY
2.3 MICROBIAL TAXONOMY
2.4 CHEMICAL COMPOSITION
2.5 NUTRITIONAL REQUIREMENTS
2.6 METABOLISM
2.7 PROCARYOTIC CELL
2.8 EUCARYOTIC CELL
2.9 VIRUSES
2.10 FUNGI
2.11 ALGAE
2.12 PROTOZOA
2.13 IMPORTANCE OF MICROBIOLOGY
2.14 CONCLUDING REMARKS
References
Review Questions
Chapter 3 Introduction to Biochemistry
3.1 LIPIDS
3.2 PROTEINS
3.3 CARBOHYDRATES
3.4 NUCLEIC ACIDS
3.5 VITAMINS
References
Review Questions
Chapter 4 Enzymes
4.1 HISTORY OF ENZYMES
4.2 CLASSIFICATION OF ENZYMES
4.3 ENZYMES AS BIOLOGICAL CATALYSTS
4.4 ENZYME SPECIFICITY
4.5 ENZYME KINETICS
4.6 IMMOBILIZATION OF ENZYMES
4.7 INDUSTRIAL APPLICATIONS OF ENZYMES
References
Review Questions
Chapter 5 Fermentation
5.1 GENERAL REQUIREMENTS OF FERMENTATION PROCESS
5.2 RANGE OF FERMENTATION PROCESS
5.3 DESIGN AND CONSTRUCTION OF FERMENTER
5.4 MEDIA DESIGN FOR FERMENTATION
5.5 STERILIZATION
5.6 AEROBIC AND ANAEROBIC FERMENTATION PROCESSES
5.7 SOLID STATE AND SUBMERGED FERMENTATION AND THEIR APPLICATIONS
5.8 VARIOUS TYPES OF BIOREACTORS
References
Review Questions
Chapter 6 Kinetics of Microbial Growth and Biochemical Reactors
6.1 PHASES OF CELL GROWTH
6.2 BATCH REACTOR DATA ANALYSIS
6.3 KINETIC MODELS FOR CELL GROWTH
6.4 GROWTH OF FILAMENTOUS ORGANISMS
6.5 SUBSTRATE AND PRODUCT INHIBITION ON CELL GROWTH
6.6 STRUCTURED MODELS
6.7 DESIGN EQUATIONS BASED ON BIOCHEMICAL REACTIONS
References
Review Questions
Problems
Chapter 7 Ideal Reactors
7.1 DESIGN OF IDEAL REACTORS
7.2 SINGLE REACTOR
7.3 MULTIPLE REACTORS
References
Review Questions
Problems
Chapter 8 Multiple Reactions
8.1 PARALLEL REACTIONS
8.2 SERIES REACTIONS
8.3 SERIES PARALLEL REACTIONS
8.4 DESIGN PRINCIPLES
References
Review Questions
Chapter 9 Heat Transfer in Bioprocessing
9.1 HEAT TRANSFER BY CONDUCTION
9.2 HEAT TRANSFER BY CONVECTION
9.3 HEAT TRANSFER BY RADIATION
References
Review Questions
Problems
Chapter 10 Mass Transfer in Bioprocessing Operations
10.1 MASS TRANSFER BY DIFFUSION
10.2 THEORIES OF DIFFUSIONAL MASS TRANSFER
10.3 MASS TRANSFER BY CONVECTION
10.4 OXYGEN TRANSFER METHODOLOGY IN FERMENTERS
10.5 FACTORS AFFECTING OXYGEN TRANSFER RATE
References
Review Questions
Problems
Chapter 11 Heterogeneous Reaction Systems
11.1 MASS TRANSFER CONSIDERATIONS
11.2 INTRA PARTICLE DIFFUSION AND REACTION RATE
11.3 EFFECTIVENESS FACTOR AND THIELE MODULUs
11.4 OBSERVABLE THIELE MODULUS
11.5 BIOREACTOR SELECTION CRITERIA
References
Review Questions
Chapter12 Bioreactors and Fermentation
12.1 BIOREACTORS
12.2 MONITORING AND CONTROL OF FERMENTATION PROCESSES
12.3 VARIOUS ACCESSORIES
12.4 CULTIVATION OF ORGANISMS
12.5 MEDIA OPTIMISATION
References
Review Questions
Chapter 13 Product Recovery
13.1 REMOVAL OF SUSPENDED SOLIDS
13.2 FILTRATION
13.3 SEDIMENTATION
13.4 CENTRIFUGATION
13.5 CELL DISRUPTION
13.6 EXTRACTION
13.7 MEMBRANE SEPARATION
13.8 CHROMATOGRAPHY
13.9 CRYSTALLISATION
13.10 DRYING
References
Review Questions
Chapter 14 Effluent Treatment
14.1 NEED FOR EFFLUENT TREATMENT
14.2 PHYSICAL METHODS
14.3 CHEMICAL METHODS
14.4 BIOLOGICAL METHODS
References
Review Questions
Chapter 15 Design and Analysis of Bioreactors
15.1 STABILITY AND ANALYSIS OF BIOREACTORS
15.2 DESIGN AND OPERATION OF BIOREACTORS
15.3 BIOREACTOR FOR PLANT AND ANIMAL CELLS
15.4 SCALE UP OF BIOREACTORS
15.5 SOME CRITERIA FOR SELECTION OF BIOREACTORS
References
Review Questions
Chapter 16 Bioprocess Economics
16.1 PLANTDESIGN AND ECONOMICS
16.2 COST OF PRODUCTION
16.3 BREAK EVEN ANALYSIS
16.4 PROJECT ECONOMICS
16.5 DEPRECIATION
16.6 PROJECT ECONOMICS FOR CITRIC ACID MANUFACTURE
References
Review Questions
内容摘要:
《生物工程导论（英文改编版）（第2版）》是在DG Rao《IntroductiOnto BiochemicaIEngineering》第二版的基础上，经过编者重新组织、删减和修改出版的。主要供生物类专业低年级学生了解生物工程与技术专业的全貌，明晰后续专业课程之间的相互关系，领悟生物工程领域发展的现状和动态及其对社会和经济发展的影响，尤其是当今社会在面临着能源危机、资源危机和环境危机时生物技术所发挥的作用。阅读《生物工程导论（英文改编版）（第2版）》后，可提高学生对专业知识的理解，激发其进一步学习专业知识的兴趣和爱好。对于其他相关专业的学生则可拓展其视野、优化其知识结构、提高其科学素养。
《生物工程导论（英文改编版）（第2版）》既可作为高等院校生物工程、生物技术、化学工程、制药工程和环境工程等专业的导论教材，化学、生物和食品等专业的拓展教材，也可供相关学科从事教学、科研和生物产业管理者学习和参考。
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