实用旅游英语

section one food

unit 1 reserving a table

unit 2 receiving guests

unit 3 taking orders

unit 4 beverages

unit 5 payment

unit 6 making complaints

section two lodging

unit 1 making a reservation

unit 2 reception desk

unit 3 room service

unit 4 housekeeping service

unit 5 checking out

section three transportation

unit 1 on the plane

section one food

unit 1 reserving a table

unit 2 receiving guests

unit 3 taking orders

unit 4 beverages

unit 5 payment

unit 6 making complaints

section two lodging

unit 1 making a reservation

unit 2 reception desk

unit 3 room service

unit 4 housekeeping service

unit 5 checking out

section three transportation

unit 1 on the plane

unit 2 taking a train

unit 3 by bus and by taxi

unit 4 other means of transportation

unit 5 asking the way

unit 6 itinerary planning

section four sightseeing

unit 1 scenic sites

unit 2 historic sites

unit 3 religious sites

unit 4 city tours

unit 5 eco-tours

unit 6 festivals

unit 7 museums

section five shopping

unit 1 souvenirs

unit 2 garments

unit 3 antiques

unit 4 jewelry

unit 5 folk handicrafts

unit 6 groceries

section six entertainment

unit 1 theaters and concerts

unit 2 bars and clubs

unit 3 recreation

unit 4 parks

unit 5 traditional chinese entertainment

《实用旅游英语(第2版)》以贴近从业实践、体现时代性为特色，选取了体现我国旅游行业最新发展的教学内容。全书以吃、住、行、游、购六大部分为总体框架，每个部分再根据相关主题细分为若干个单元，，每个单元都有一篇主课文和一篇主对活，从而确保学生掌握基本的英语知识，为互动练习打下基础。每个单元都配有练习，注重培养学生在同—情境下的听、说、读、写、译等方面的技能，所有练习都配有现实活动中使用的图表、图片、标识等，从而增加了实用性，提高了学生的学习和参与兴趣，更重要的是，各项练习贯穿于整个单元始终，彻底打破了讲解课、练习课的区别，充分体现了以学生为主体的新时代教学理念。